The ultimate finger food, without the effort required to remove the shell. These are from sweet Irish brown crabs. They are frozen individually so you can defrost them one at a time and eat within a couple of days after defrosting.

• Cooked crab claws which were carefully peeled by hand
• Comes in packs of 500g and 2Kg
• Cooked, peeled crab claws are ready to eat
• If reheating, be careful not to overcook
• Frozen