Brown Crab

The ultimate finger food, without the effort required to remove the shell. These are from sweet Irish brown crabs. They are frozen individually so you can defrost them one at a time and eat within a couple of days after defrosting.


  • Cooked crab claws which were carefully peeled by hand
  • Comes in packs of 500g and 2Kg
  • Cooked, peeled crab claws are ready to eat
  • If reheating, be careful not to overcook
  • Frozen